meritorious 发表于 2025-3-23 12:51:33

Submitted on: 21 August 2002.
Revised on: 02 November 2002.
Accepted on: 27 November 2002.

___________________JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Priapism 发表于 2025-3-23 16:32:47

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口诀 发表于 2025-3-23 21:42:52

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乞丐 发表于 2025-3-23 22:22:06

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可触知 发表于 2025-3-24 04:49:01

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反话 发表于 2025-3-24 10:05:33

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savage 发表于 2025-3-24 11:25:54

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linguistics 发表于 2025-3-24 18:46:21

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Expand 发表于 2025-3-24 20:56:29

Submitted on: 28 May 2016.
Revised on: 22 September 2016.
Accepted on: 21 October 2016.

___________________JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

AGATE 发表于 2025-3-24 23:20:42

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查看完整版本: SCIE期刊JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2024/2025影响因子:5.727 (J AGR FOOD CHEM) (0021-8561). (CHEMISTRY, APPLIED