Urea508
发表于 2025-3-27 00:42:40
978-3-8100-2786-3Springer Basel AG 1998
daredevil
发表于 2025-3-27 01:33:25
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煤渣
发表于 2025-3-27 07:51:31
2629-6373 Overview: 978-3-8100-2786-3978-3-663-01132-3Series ISSN 2629-6373 Series E-ISSN 2629-6381
AMBI
发表于 2025-3-27 12:06:07
ggests that early experience, prior to the onset of weaning influences the acquisition of food habits. Our review begins with discussions of the developing control of meal frequency and meal size during infancy. Even prior to weaning, when only one food is being consumed, and food selection is not a
洞察力
发表于 2025-3-27 17:19:41
Kerstin Dörhöfer,Ulla Terlindenf the evolutionary, historical, and cultural aspects of food appearance; the physics and food chemistry of colour and appearance; the principles of sensory ap pearance assessment and appearance profile analysis, as well as instrumental measurement; the interaction of product appearance, control, an
cogent
发表于 2025-3-27 18:57:48
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ABIDE
发表于 2025-3-28 01:49:33
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Concomitant
发表于 2025-3-28 04:05:11
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HAIRY
发表于 2025-3-28 09:48:51
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非秘密
发表于 2025-3-28 13:48:03
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