Localized 发表于 2025-3-21 19:08:58

书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour影响因子(影响力)<br>        http://figure.impactfactor.cn/if/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour影响因子(影响力)学科排名<br>        http://figure.impactfactor.cn/ifr/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour网络公开度<br>        http://figure.impactfactor.cn/at/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour网络公开度学科排名<br>        http://figure.impactfactor.cn/atr/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour被引频次<br>        http://figure.impactfactor.cn/tc/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour被引频次学科排名<br>        http://figure.impactfactor.cn/tcr/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour年度引用<br>        http://figure.impactfactor.cn/ii/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour年度引用学科排名<br>        http://figure.impactfactor.cn/iir/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour读者反馈<br>        http://figure.impactfactor.cn/5y/?ISSN=BK0869128<br><br>        <br><br>书目名称Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour读者反馈学科排名<br>        http://figure.impactfactor.cn/5yr/?ISSN=BK0869128<br><br>        <br><br>

潜移默化 发表于 2025-3-21 22:51:52

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ABYSS 发表于 2025-3-22 00:54:17

https://doi.org/10.1007/978-3-031-41375-9eating behaviour; sensory perception; health psychology; nutrition; olfactory disorder; food preferences;

PURG 发表于 2025-3-22 05:43:46

Lorenzo D. StaffordOffers a synthesis of recent research into taste and smell.Explores how this research relates to eating behaviour.Examines theories that attempt to explain disordered eating, appetite control and chan

的染料 发表于 2025-3-22 09:36:57

Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour

BRIDE 发表于 2025-3-22 14:09:27

Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour978-3-031-41375-9

剧本 发表于 2025-3-22 19:47:54

Hunger in the Chemical andNon-Chemical Sensesnce. For interoceptive/temporal hunger, this involves a wide variety of internal bodily sensations and time, but how these translate into hunger is not so well understood. However, when hunger does occur it may be more akin to that resulting from visual/auditory food cues. Differences in hunger proc

infringe 发表于 2025-3-23 00:03:29

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Free-Radical 发表于 2025-3-23 04:47:23

Chemosensory Aspects in Obesity: Rethinking the Role of Sweet and Fat Tastend enhanced responsiveness to internal cues considering alliesthesia and contemporary theories of interoception. In the second section we re-examine fat taste, distinguishing between oral detection of specific free fatty acids (FFAs) (i.e., fat “taste”) and hedonic evaluations of complex fat-based s

xanthelasma 发表于 2025-3-23 06:39:02

How Are Food Preferences Formed and Changed? Sensory Contributions to Anticipatory and Consummatory ur brain typically fills this sensory gap seamlessly, forming accurate predictions about the flavours about to come. Only on the rare occasions where this process fails do we become aware of the imperfect predictive link between the sensory cues involved in anticipation and consumption. This chapter
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查看完整版本: Titlebook: Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour; Lorenzo D. Stafford Book 2024 The Editor(s) (if applicable) and Th