身心疲惫 发表于 2025-3-23 12:50:32
Segmentation Disparities in Scientific Experts’ Knowledge of and Attitudes Towards GMOs in Chinaof literature has been devoted to polarized public opinions about GMOs, there remains a dearth of research exploring the views of scientific experts. The cognition-based dimension of attitudes—to be specific, the relationship between scientific knowledge and attitudes towards GMOs—has attracted exte沉思的鱼 发表于 2025-3-23 16:51:45
http://reply.papertrans.cn/87/8625/862404/862404_12.pngear-canal 发表于 2025-3-23 20:53:06
Exploring Emerging Public Attitudes Towards Autonomous Vehicles suggest uncertainty about the technology, but existing research focuses too much on engineering public acceptance instead of engaging with public concerns. I suggest that autonomous vehicles are a test case of the relationship between the public and artificial intelligence technologies and argue fo执拗 发表于 2025-3-23 22:42:47
Emerging Practices Based on New Media in the Chinese Science Popularization Industry: Transformationactivities providing SP products and SP services to the state, society and the public on the basis of market mechanisms and related activities. The industry has SP content and services as its core products and involves the four links of creation, production, dissemination and consumption of SP produ键琴 发表于 2025-3-24 03:11:22
http://reply.papertrans.cn/87/8625/862404/862404_15.pngaerial 发表于 2025-3-24 08:10:53
http://reply.papertrans.cn/87/8625/862404/862404_16.png残酷的地方 发表于 2025-3-24 14:05:08
http://reply.papertrans.cn/87/8625/862404/862404_17.png抗原 发表于 2025-3-24 16:12:42
Science Communication on Offer by Research Institutes in Eight Countriesl data. I describe communications practices, target audiences and rationales for communication by research institutes with a focus on country comparisons and make use of the data to advance our understanding of how science communication is growing at the institute level across regions of the globe.KIN 发表于 2025-3-24 20:10:04
http://reply.papertrans.cn/87/8625/862404/862404_19.png营养 发表于 2025-3-25 00:07:02
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