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L-Arginine Nutrition and Metabolism in Ruminants,rient utilization, and health of ruminants. This amino acid is produced by ruminal bacteria and is also synthesized from L-glutamine, L-glutamate, and L-proline via the formation of L-citrulline (Cit) in the enterocytes of young and adult ruminants. In pre-weaning ruminants, most of the Cit formed dosteopath 发表于 2025-3-30 23:36:57
Hepatic Glucose Metabolism and Its Disorders in Fish, for fish. This nutrient can enhance the physical quality of diets and allow for pellet expansion during extrusion. There is compelling evidence that an excess dietary intake of starch causes hepatic disorders, thereby further reducing the overall food consumption and growth performance of fish specObsequious 发表于 2025-3-31 02:39:36
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