Jejune
发表于 2025-3-26 22:00:12
Nondestructive Quality Assessment Techniques for Fresh Fruits and Vegetables978-981-19-5422-1
delusion
发表于 2025-3-27 04:07:43
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痴呆
发表于 2025-3-27 06:32:16
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CT-angiography
发表于 2025-3-27 09:30:31
https://doi.org/10.1007/978-981-19-5422-1Nondestructive Techniques; Food quality and safety; Spectroscopy; Imaging techniques; Bruising
GONG
发表于 2025-3-27 15:26:09
Pankaj B. Pathare,Mohammad Shafiur RahmanPresents diverse methods of nondestructive quality examination‘of fruits and vegetables.Introduces nondestructive, rapid, robust,‘environmental-friendly and accurate methods.Is informative for profess
阻挡
发表于 2025-3-27 17:58:30
tal-friendly and accurate methods.Is informative for profess.This book describes the various techniques for nondestructive quality assessment of fruits and vegetables. It covers the methods, measurements, operation principles, procedures, data analysis, and applications for implementing these techni
航海太平洋
发表于 2025-3-28 01:08:11
Multi/Hyper Spectral Imaging for Mango,onents of multi/hyper spectral imaging are introduced and discussed. In addition, the applications of multi/hyper spectral imaging for the mango quality evaluation of mango are elucidated. Some of the perspectives of the challenges and future trends of using multi/hyper spectral imaging are addressed and evaluated.
transplantation
发表于 2025-3-28 03:07:20
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COUCH
发表于 2025-3-28 06:21:53
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过分
发表于 2025-3-28 11:23:59
Acoustic Emission and Near-Infra Red Imaging Methods for Nondestructive Apple Quality Detection ands the potential to address some of the inadequacies in conventional random manual methods of sorting for pests. This chapter reviewed two important nondestructive methods, acoustic sensing and hyperspectral imaging that are complementary, and present some of the challenges that need to be addressed.