珍奇 发表于 2025-3-26 21:15:21

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大都市 发表于 2025-3-27 01:15:28

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饥荒 发表于 2025-3-27 09:09:48

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FLAG 发表于 2025-3-27 09:56:07

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Rankle 发表于 2025-3-27 16:26:02

Pollutions of Cooking Oil Fume and Health Risks,ch as room arrangement, combustion devices, and cooking methods, e.g., Asian-style cooking and Western-style cooking. This chapter mainly describes the physical pollution (particulate matters), chemical pollution (PAHs, VOCs, etc.) and microbial contamination (mold, etc.) in the kitchen and provides

Magnificent 发表于 2025-3-27 20:25:06

Thermal Environment in Kitchen,al factors (activity and clothing insulation) and environmental factors (air temperature, mean radiant temperature, relative humidity, and air velocity). Additionally, kitchen thermal environment is influenced by many factors that include the heat load of all kinds of cooking appliances, human body,

canonical 发表于 2025-3-28 00:55:44

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irritation 发表于 2025-3-28 02:12:25

Stack Effects of Kitchen Exhaust Shaft in High-Rise Buildings, and distributed exhaust system. Main influence factors of exhaust effect of shaft are discussed about shapes, cross-sectional size of shaft, kitchen exhaust hoods’ performance, operating rate, and temperature difference. Drag reduction measures are also presented.

换话题 发表于 2025-3-28 09:35:41

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Glutinous 发表于 2025-3-28 13:27:26

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查看完整版本: Titlebook: Kitchen Pollutants Control and Ventilation; A Ventilation Guide Angui Li,Risto Kosonen Book 2019 Springer Nature Singapore Pte Ltd. 2019 K