Considerate 发表于 2025-3-21 19:16:34

        SCIE(SCI)期刊CEREAL CHEMISTRY(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/if/?ISSN=0009-0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(CEREAL CHEM)影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/ifr/?ISSN=0009A0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(20 21 REV HIST)总引论文<br>        http://impactfactor.cn/at/?ISSN=0009-0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(CEREAL CHEM)总引论文@(食品科学与技术)学科排名<br>        http://impactfactor.cn/atr/?ISSN=0009A0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/tc/?ISSN=0009-0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(CEREAL CHEM)总引频次@(食品科学与技术)学科排名<br>        http://impactfactor.cn/tcr/?ISSN=0009A0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(20 21 REV HIST)即时影响因子<br>        http://impactfactor.cn/ii/?ISSN=0009-0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(CEREAL CHEM)即时影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/iir/?ISSN=0009A0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(20 21 REV HIST)五年累积影响因子<br>        http://impactfactor.cn/5y/?ISSN=0009-0352<br><br>        SCIE(SCI)期刊CEREAL CHEMISTRY(CEREAL CHEM)五年累积影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/5yr/?ISSN=0009A0352<br><br>       

theta-waves 发表于 2025-3-21 20:45:17

Submitted on: 20 August 2019.
Revised on: 04 December 2019.
Accepted on: 27 December 2019.

___________________CEREAL CHEMISTRY---WILEY

疏忽 发表于 2025-3-22 02:22:28

http://reply.papertrans.cn/1/51/5026/5026-3.png

裂隙 发表于 2025-3-22 06:46:14

Submitted on: 24 September 2024.
Revised on: 08 December 2024.
Accepted on: 24 December 2024.

___________________CEREAL CHEMISTRY---WILEY

Provenance 发表于 2025-3-22 10:14:21

Submitted on: 22 September 2007.
Revised on: 02 January 2008.
Accepted on: 13 February 2008.

___________________CEREAL CHEMISTRY---WILEY

falsehood 发表于 2025-3-22 13:53:34

http://reply.papertrans.cn/1/51/5026/5026-6.png

CBC471 发表于 2025-3-22 17:48:22

http://reply.papertrans.cn/1/51/5026/5026-7.png

Stress 发表于 2025-3-23 00:41:44

http://reply.papertrans.cn/1/51/5026/5026-8.png

molest 发表于 2025-3-23 03:43:40

Submitted on: 23 July 2012.
Revised on: 08 October 2012.
Accepted on: 28 November 2012.

___________________CEREAL CHEMISTRY---WILEY

文字 发表于 2025-3-23 07:52:32

Submitted on: 11 October 2013.
Revised on: 17 January 2014.
Accepted on: 11 March 2014.

___________________CEREAL CHEMISTRY---WILEY
页: [1] 2 3 4
查看完整版本: SCIE期刊CEREAL CHEMISTRY 2024/2025影响因子:2.243 (CEREAL CHEM) (0009-0352). (FOOD SCIENCE & TECHNOLOGY)(食品科学与技术)Science Citat