词源法
发表于 2025-3-21 16:51:34
书目名称Immobilization of Enzymes and Cells影响因子(影响力)<br> http://figure.impactfactor.cn/if/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells影响因子(影响力)学科排名<br> http://figure.impactfactor.cn/ifr/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells网络公开度<br> http://figure.impactfactor.cn/at/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells网络公开度学科排名<br> http://figure.impactfactor.cn/atr/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells被引频次<br> http://figure.impactfactor.cn/tc/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells被引频次学科排名<br> http://figure.impactfactor.cn/tcr/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells年度引用<br> http://figure.impactfactor.cn/ii/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells年度引用学科排名<br> http://figure.impactfactor.cn/iir/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells读者反馈<br> http://figure.impactfactor.cn/5y/?ISSN=BK0462018<br><br> <br><br>书目名称Immobilization of Enzymes and Cells读者反馈学科排名<br> http://figure.impactfactor.cn/5yr/?ISSN=BK0462018<br><br> <br><br>
laceration
发表于 2025-3-21 22:39:49
,Overview of Immobilized Enzymes’ Applications in Pharmaceutical, Chemical, and Food Industry,d food industry. Some enzymes like lipases are naturally robust and efficient, can be used for the production of many different molecules, and have found broad industrial applications. Some more specific enzymes, like transaminases, have required protein engineering to become suitable for applicatio
贪婪地吃
发表于 2025-3-22 00:59:33
http://reply.papertrans.cn/47/4621/462018/462018_3.png
ALTER
发表于 2025-3-22 05:52:49
http://reply.papertrans.cn/47/4621/462018/462018_4.png
photopsia
发表于 2025-3-22 09:59:59
Multi-Point Covalent Immobilization of Enzymes on Glyoxyl Agarose with Minimal Physico-Chemical Modteresting tool to improve key enzyme properties (stabilization). Multipoint covalent attachment of each immobilized enzyme molecule may promote a very interesting stabilizing effect. The relative distances among all enzyme residues involved in immobilization have to remain unaltered during any confo
Macronutrients
发表于 2025-3-22 13:29:09
http://reply.papertrans.cn/47/4621/462018/462018_6.png
RAG
发表于 2025-3-22 17:46:12
Immobilization of Enzymes on Supports Activated with Glutaraldehyde: A Very Simple Immobilization Pachment of proteins to glutaraldehyde-activated matrixes. We describe conditions for the synthesis of such supports and provide an example of the immobilization and stabilization of a fructosyltransferase. We also describe how glutaraldehyde may be used for the cross-linking of protein–protein aggre
Headstrong
发表于 2025-3-22 21:53:35
http://reply.papertrans.cn/47/4621/462018/462018_8.png
绅士
发表于 2025-3-23 04:03:45
http://reply.papertrans.cn/47/4621/462018/462018_9.png
名次后缀
发表于 2025-3-23 07:45:53
Immobilization of Enzymes on Hetero-Functional Supports: Physical Adsorption Plus Additional Covales is performed through a two-step mechanism: in the first step, the enzyme is physically adsorbed to the support, and in the second step, the intramolecular covalent attachment between the adsorbed enzyme and the support is promoted. On the one hand, amino-epoxy supports present a ratio between amin