JOG 发表于 2025-4-1 02:57:03
J. F. Nuboern the last ICEF10. The theme of ICEF 11, held in Athens, Greece in May 2011, is “Food Process Engineering in a Changing World.” The conference explored the ways food engineering contributes to the solutions of vital problems in a world of increasing population and complexity that is under the severeinterrogate 发表于 2025-4-1 07:04:03
http://reply.papertrans.cn/43/4236/423552/423552_62.pngdeforestation 发表于 2025-4-1 12:45:03
Th. Wiklund,A. Bergstrand,E. Carlens,B. Holmgrenn the last ICEF10. The theme of ICEF 11, held in Athens, Greece in May 2011, is “Food Process Engineering in a Changing World.” The conference explored the ways food engineering contributes to the solutions of vital problems in a world of increasing population and complexity that is under the severeMinikin 发表于 2025-4-1 15:17:11
E. K. Frey,H. Lüdekeis is the second publication stemming from the International Congress on Engineering in Food, the first being .Food Engineering Interfaces., based on the last ICEF10. The theme of ICEF 11, held in Athens, Greece in May 2011, is “Food Process Engineering in a Changing World.” The conference exploredACTIN 发表于 2025-4-1 20:49:25
H. Franke,W. Irmeris is the second publication stemming from the International Congress on Engineering in Food, the first being .Food Engineering Interfaces., based on the last ICEF10. The theme of ICEF 11, held in Athens, Greece in May 2011, is “Food Process Engineering in a Changing World.” The conference explored