Stubborn
发表于 2025-3-21 19:24:24
书目名称Ethnobotany of Mexico影响因子(影响力)<br> http://figure.impactfactor.cn/if/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico影响因子(影响力)学科排名<br> http://figure.impactfactor.cn/ifr/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico网络公开度<br> http://figure.impactfactor.cn/at/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico网络公开度学科排名<br> http://figure.impactfactor.cn/atr/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico被引频次<br> http://figure.impactfactor.cn/tc/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico被引频次学科排名<br> http://figure.impactfactor.cn/tcr/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico年度引用<br> http://figure.impactfactor.cn/ii/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico年度引用学科排名<br> http://figure.impactfactor.cn/iir/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico读者反馈<br> http://figure.impactfactor.cn/5y/?ISSN=BK0316289<br><br> <br><br>书目名称Ethnobotany of Mexico读者反馈学科排名<br> http://figure.impactfactor.cn/5yr/?ISSN=BK0316289<br><br> <br><br>
归功于
发表于 2025-3-21 23:28:52
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共同给与
发表于 2025-3-22 01:24:09
Der Zugang zum psychosomatischen Denken, Otomí, Totonac, and Mixtec, studied under the predominant approach of descriptive ethnobotany. Ethnobotany in Mexico is in a stage of growth and therefore in the phase of consolidating its approaches, particularly in the areas of ecological, economic, quantitative, and evolutionary ethnobotany. In
obtuse
发表于 2025-3-22 06:17:51
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多山
发表于 2025-3-22 11:15:48
Motivation und Forschungsfrage,ted natives, 12 domesticated ones introduced from other regions, and 6 wild edible mushrooms. Some of these dishes included meat, obtained from at least 19 wild animals and 4 domesticated ones. Spirits possibly were among the major dishes of this time. The nucleus of the system was made up by the sa
自爱
发表于 2025-3-22 13:05:31
Rainer Weinert,Franz-Otto Gillesle reports on how the contemporary Maya structure their food system and the relative contribution of each of its various components. In order to address this need, we studied a traditional Maya community in northern Yucatan by making inventories of food dishes and drinks elaborated in the community
自爱
发表于 2025-3-22 20:57:51
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Champion
发表于 2025-3-23 01:05:36
https://doi.org/10.1007/978-3-658-35481-7oples of the Tehuacán Valley, Mexico. We have inventoried more than 1600 plant species used for satisfying a broad spectrum of needs. People gather nearly 90 % of those species from wild populations, but practice different forms of incipient management (tolerance, enhancing, transplantation and seed
脆弱带来
发表于 2025-3-23 02:59:04
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细胞
发表于 2025-3-23 07:26:12
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