Ingredient
发表于 2025-3-28 18:15:18
Edible Films and Coatings for Fruits and Vegetables: Composition, Functions, and Regulatory Aspectsls, flavoring compounds, pigments, nutrients, etc. The resulting film/coating not only acts as an effective barrier but also enhances its functions. Edible packaging materials are effective in controlling growth of microbes, biochemical changes, preserving texture, and sensory attributes of the frui
尊敬
发表于 2025-3-28 22:11:16
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Obedient
发表于 2025-3-29 01:01:06
By-Products of Oilseeds Industry (Defatted Cake Waste): Biodegradable Alternatives for Plasticsilseeds cake is a good source of protein and some polysaccharide, and can be used for the development of biodegradable plastic. Most of these oilseeds cakes (such as mustard, cotton seed and sunflower) are underutilized and generally used for the animal feed. These industrial defatted oilseed cakes
Adrenaline
发表于 2025-3-29 04:12:12
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INERT
发表于 2025-3-29 11:06:20
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Sinus-Rhythm
发表于 2025-3-29 15:15:46
Sources, Origin and Characterization of Edible Packagingn or function towards food preservation. Edible coatings comprise those materials that are applied directly on food surfaces, either on the outer surface or between layers, and are generally consumed directly as a part of the food that they protect. On the other hand, edible films are usually manufa
arabesque
发表于 2025-3-29 15:58:17
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meditation
发表于 2025-3-29 21:16:12
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破布
发表于 2025-3-30 01:34:50
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抱怨
发表于 2025-3-30 05:36:56
Fruit and Vegetable Waste: A Taste of Future Foodsonsumed in different forms such as raw, minimally processed and well-processed food and an abundant source of promising invaluable bioactive compounds, a considerable proportion in the form of peels, seeds, skins, rinds and pomace is wasted. This waste can be utilized for the extraction of functiona