圣人 发表于 2025-3-25 05:20:18

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Paleontology 发表于 2025-3-25 10:33:44

https://doi.org/10.1007/978-3-031-46323-5Sustainable consumption and production; Digital platforms; Online shopping; Alternative Food Networks; S

Density 发表于 2025-3-25 15:21:59

978-3-031-46325-9The Editor(s) (if applicable) and The Author(s), under exclusive licence to Springer Nature Switzerl

Accrue 发表于 2025-3-25 16:45:11

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Decrepit 发表于 2025-3-25 22:04:18

Consumption and Public Lifehttp://image.papertrans.cn/d/image/279312.jpg

燕麦 发表于 2025-3-26 02:34:21

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Negligible 发表于 2025-3-26 04:50:56

Book 2024for more than three years. As a result, this book will appeal to people working on food studies and on sustainable food production and consumption, offering both conceptual-theoretical insights into contemporary food issues alongside empirical illustrations..

locus-ceruleus 发表于 2025-3-26 08:48:56

Jill P. Brown,Gloria Ann Stillman observed in all three countries when comparing behaviour and frequencies between early adopters and newcomers. Most online food consumers expect to maintain or increase their online food shopping in the future. Expectations among newcomers vary, with a higher percentage of Irish newcomers expecting

过份好问 发表于 2025-3-26 15:53:11

Palgrave Macmillan Memory Studieso clarify what are the instruments granted by the law to citizens for fulfilling their food-related rights, needs and choices while navigating the digital market. The study will first give an account of the most recent advancements in EU food law for the promotion of the healthiness of diets, then i

去才蔑视 发表于 2025-3-26 20:40:16

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查看完整版本: Titlebook: Digital Food Provisioning in Times of Multiple Crises; How Social and Techn Arne Dulsrud,Francesca Forno Book 2024 The Editor(s) (if applic