具体
发表于 2025-3-25 05:42:04
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lymphoma
发表于 2025-3-25 08:41:18
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Ptosis
发表于 2025-3-25 12:33:10
https://doi.org/10.1007/978-3-662-47970-4-3 fatty acid found in these vegetable oils is α-linolenic acid, an 18 carbon fatty acid with 3 double bonds (C18:3ω3). In contrast, the principal omega-3 fatty acids of fish oils, eicosapentaenoic (C20:5.3) and docosahexaenoic (C22:6.3) acids, have longer carbon chains and are more highly polyunsaturated than α-linolenic acid.
推迟
发表于 2025-3-25 17:07:07
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BOON
发表于 2025-3-25 22:15:02
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情爱
发表于 2025-3-26 03:29:16
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BLA
发表于 2025-3-26 05:40:22
Polyunsaturated Fatty Acids and Infant Nutritionl nervous system synaptosomes and photoreceptor disk membranes. . In n−3 deficiency, docosahexaenoic acid (22:6n−3) is partially replaced by the equivalent elongation-desaturation product of linoleic acid, docosapentaenoic acid (22:5n−6).
Prostaglandins
发表于 2025-3-26 09:24:09
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贿赂
发表于 2025-3-26 15:52:06
Benjamin Bahr,Boris Lemmer,Rina Piccolonowledge on the function of 20:4ω6 and 20:5ω3 as substrates for eicosanoid synthesis has been gained, although much remains to be learnt on the specific relationship between diet and the tissue fatty acids pools utilized for eicosanoid production in vivo.. The epidaemiological association between a
curettage
发表于 2025-3-26 20:01:51
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