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https://doi.org/10.1007/978-3-642-52492-9he amylase of . on starch and related compounds. Though cyclodextrins were discovered in 1891 by Villiers , the first detailed description of their preparation and isolation was made by Schardinger .inventory 发表于 2025-3-22 19:33:46
https://doi.org/10.1007/978-3-540-72266-3pounds are included in the cavity of cyclodextrins (host) . Guest compounds range from polar reagents such as acids, amines, small ions such as ClO., SCN., and halogen anions to highly apolar aliphatic and aromatic hydrocarbons and even rare gases . Inclusion complexes can be forChivalrous 发表于 2025-3-22 23:33:32
https://doi.org/10.1007/978-3-540-72266-3, respectively; C — P. is the covalent intermediate, which is an acyl-cyclodextrin in the hydrolyses of esters and amides and is cyclodextrin phosphate in the hydrolyses of organophosphates; P. and P. are the final products; and ., ., ., ., and . are rate constants for the various processes indicateintertwine 发表于 2025-3-23 04:56:59
Zusammenarbeit mit dem Pflegedienstly restricted cavity for the included substrate, which cavity can then serve as reaction medium, resulting in acceleration or deceleration of reaction. These kinds of catalyses are defined as noncovalent catalyses.联想 发表于 2025-3-23 08:00:17
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