期刊书目 › FOOD SCIENCE & TECHNOLOGY(食品科学与技术) › SCIE期刊OENO One 2024/2025影响因子:2.227 (OENO ONE) (NULL). (FOOD SCIENCE & TECHNOLOGY)(食品科学与技术)Science Citation Index Expand

Ischemic-Stroke 发表于 2025-3-26 23:49:37

Submitted on: 29 May 2013.
Revised on: 22 June 2013.
Accepted on: 12 July 2013.
OENO One

encyclopedia 发表于 2025-3-27 02:58:53

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游行 发表于 2025-3-27 08:28:28

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翅膀拍动 发表于 2025-3-27 10:51:18

Submitted on: 24 March 2000.
Revised on: 22 April 2000.
Accepted on: 16 May 2000.
OENO One

Iniquitous 发表于 2025-3-27 17:36:56

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Observe 发表于 2025-3-27 19:06:24

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查看完整版本: SCIE期刊OENO One 2024/2025影响因子:2.227 (OENO ONE) (NULL). (FOOD SCIENCE & TECHNOLOGY)(食品科学与技术)Science Citation Index Expand