Cataplexy 发表于 2025-3-21 16:55:42

        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)影响因子<br>        http://figure.impactfactor.cn/if/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)影响因子@(农业、多学科)学科排名<br>        http://figure.impactfactor.cn/ifr/?ISSN=0022C5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)总引论文<br>        http://figure.impactfactor.cn/at/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)总引论文@(农业、多学科)学科排名<br>        http://figure.impactfactor.cn/atr/?ISSN=0022C5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)影响因子<br>        http://figure.impactfactor.cn/tc/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)总引频次@(农业、多学科)学科排名<br>        http://figure.impactfactor.cn/tcr/?ISSN=0022C5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)即时影响因子<br>        http://figure.impactfactor.cn/ii/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)即时影响因子@(农业、多学科)学科排名<br>        http://figure.impactfactor.cn/iir/?ISSN=0022C5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(20 21 REV HIST)五年累积影响因子<br>        http://figure.impactfactor.cn/5y/?ISSN=0022-5142<br><br>        SCIE(SCI)期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE(J SCI FOOD AGR)五年累积影响因子@(农业、多学科)学科排名<br>        http://figure.impactfactor.cn/5yr/?ISSN=0022C5142<br><br>       

杠杆 发表于 2025-3-21 22:40:52

Submitted on: 23 October 2016.
Revised on: 29 January 2017.
Accepted on: 24 February 2017.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Lumbar-Spine 发表于 2025-3-22 01:41:59

Submitted on: 14 February 2005.
Revised on: 06 April 2005.
Accepted on: 03 May 2005.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Barrister 发表于 2025-3-22 06:50:33

http://reply.papertrans.cn/2/199/19856/19856-4.png

CHIDE 发表于 2025-3-22 09:27:17

http://reply.papertrans.cn/2/199/19856/19856-5.png

走调 发表于 2025-3-22 13:11:17

Submitted on: 15 December 1999.
Revised on: 21 January 2000.
Accepted on: 29 February 2000.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

生存环境 发表于 2025-3-22 20:01:32

Submitted on: 15 October 2013.
Revised on: 08 December 2013.
Accepted on: 28 January 2014.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Graduated 发表于 2025-3-23 00:24:15

http://reply.papertrans.cn/2/199/19856/19856-8.png

judiciousness 发表于 2025-3-23 02:22:11

Submitted on: 13 February 2010.
Revised on: 16 May 2010.
Accepted on: 29 May 2010.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

vasospasm 发表于 2025-3-23 09:35:00

Submitted on: 17 December 2000.
Revised on: 10 January 2001.
Accepted on: 13 February 2001.

___________________JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
页: [1] 2 3 4
查看完整版本: SCIE期刊JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2024/2025影响因子:3.357 (J SCI FOOD AGR) (0022-5142). (AGRICULTURE, MU