geriatrician
发表于 2025-3-23 13:23:36
Resonators with Several Active Media, microwave assisted and enzymatic extraction) methods. Identification and characterization of compounds can be done through chromatographic techniques and spectroscopic methods. This chapter deliberates with phyto-constituents from the common food plant products such as vegetables, spices and condi
disciplined
发表于 2025-3-23 17:56:25
Laser Resonators and Beam Propagation large cardamom (Amomumsubulatum Roxb.), a high-value, low-volume spice crop grown only in the three eastern Himalayan countries, are widely used in foods, beverages, perfumes, and medicines. Small green cardamom (Elettariacardamomum) have significant antibacterial activity, supplementation on blood
cardiac-arrest
发表于 2025-3-23 20:53:24
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灾祸
发表于 2025-3-24 01:54:12
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THE
发表于 2025-3-24 06:23:55
S. Mohana Roopan,G. MadhumithaDefines the role and importance of bioorganic phase in natural food products.Covers the application of bioorganic phase in foods, with a special focus on the biotechnology and nanobiotechnology involv
积云
发表于 2025-3-24 09:58:32
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vibrant
发表于 2025-3-24 14:08:31
https://doi.org/10.1007/978-1-4419-7397-9ience, its origin, evaluation, storage techniques, packaging, etc., This food science can be evolved from different types of sources, like plants and animals which plays a major role in day today life. This chapter also comprises of important components present in the food science such as carbohydra
删除
发表于 2025-3-24 14:53:38
Structured Laser Radiation (SLR),rious disciplines like biology, biochemistry, engineering, molecular biology and genetics, nutritional and health science and microbiology which is aimed at providing a better understanding of food components and materials, their conversion to healthy and safe products and delivery to the consumers.
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发表于 2025-3-24 22:10:45
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arcane
发表于 2025-3-25 00:41:14
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