geriatrician 发表于 2025-3-23 13:18:36

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有偏见 发表于 2025-3-23 17:41:55

Submitted on: 16 December 2014.
Revised on: 05 April 2015.
Accepted on: 19 May 2015.

___________________Journal of Food Measurement and Characterization

惰性气体 发表于 2025-3-23 21:13:29

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羊栏 发表于 2025-3-24 02:12:43

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fleeting 发表于 2025-3-24 03:16:18

Submitted on: 02 March 2017.
Revised on: 08 May 2017.
Accepted on: 04 June 2017.

___________________Journal of Food Measurement and Characterization

搏斗 发表于 2025-3-24 06:41:35

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津贴 发表于 2025-3-24 14:36:26

Submitted on: 24 February 2002.
Revised on: 25 May 2002.
Accepted on: 06 June 2002.

___________________Journal of Food Measurement and Characterization

transdermal 发表于 2025-3-24 17:49:41

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妨碍议事 发表于 2025-3-24 21:49:55

Submitted on: 29 January 2019.
Revised on: 03 March 2019.
Accepted on: 19 March 2019.

___________________Journal of Food Measurement and Characterization

Anguish 发表于 2025-3-25 00:28:43

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查看完整版本: SCIE期刊Journal of Food Measurement and Characterization 2024/2025影响因子:2.913 (J FOOD MEAS CHARACT) (2193-4126). (FOOD SCI