添加剂
发表于 2025-3-21 19:08:44
书目名称Amino Acid Composition and Biological Value of Cereal Proteins影响因子(影响力)<br> http://impactfactor.cn/if/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins影响因子(影响力)学科排名<br> http://impactfactor.cn/ifr/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins网络公开度<br> http://impactfactor.cn/at/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins网络公开度学科排名<br> http://impactfactor.cn/atr/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins被引频次<br> http://impactfactor.cn/tc/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins被引频次学科排名<br> http://impactfactor.cn/tcr/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins年度引用<br> http://impactfactor.cn/ii/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins年度引用学科排名<br> http://impactfactor.cn/iir/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins读者反馈<br> http://impactfactor.cn/5y/?ISSN=BK0154683<br><br> <br><br>书目名称Amino Acid Composition and Biological Value of Cereal Proteins读者反馈学科排名<br> http://impactfactor.cn/5yr/?ISSN=BK0154683<br><br> <br><br>
直言不讳
发表于 2025-3-21 21:41:42
https://doi.org/10.1007/978-3-322-82751-7 normally consumed with legumes and fish. Among the legumes cowpeas and groundnuts are the commonest and most popular. It is concluded that provided sufficient legumes are available, the traditional cereal-legume diets provide adequate protein of good quality for the people.
jeopardize
发表于 2025-3-22 02:10:37
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形容词
发表于 2025-3-22 06:31:18
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frenzy
发表于 2025-3-22 11:40:27
Cereal Utilization in West Africa normally consumed with legumes and fish. Among the legumes cowpeas and groundnuts are the commonest and most popular. It is concluded that provided sufficient legumes are available, the traditional cereal-legume diets provide adequate protein of good quality for the people.
Facet-Joints
发表于 2025-3-22 14:40:31
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寄生虫
发表于 2025-3-22 20:40:00
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Optometrist
发表于 2025-3-22 22:52:13
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esoteric
发表于 2025-3-23 04:43:01
The Role of Cereal and Plant Proteins in the World Food Supplyent..Therefore, it is the duty of food scientists to find ways for producing acceptable plant products with the highest nutritional value by complementation and supplementation to meet the ever increasing need for accessible protein of good quality.
placebo-effect
发表于 2025-3-23 06:08:41
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