firearm 发表于 2025-3-21 17:59:57

        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/2024/if/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(J APPL BOT FOOD QUAL)影响因子@(植物科学)学科排名<br>        http://impactfactor.cn/2024/ifr/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(20 21 REV HIST)总引论文<br>        http://impactfactor.cn/2024/at/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(J APPL BOT FOOD QUAL)总引论文@(植物科学)学科排名<br>        http://impactfactor.cn/2024/atr/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/2024/tc/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(J APPL BOT FOOD QUAL)总引频次@(植物科学)学科排名<br>        http://impactfactor.cn/2024/tcr/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(20 21 REV HIST)即时影响因子<br>        http://impactfactor.cn/2024/ii/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(J APPL BOT FOOD QUAL)即时影响因子@(植物科学)学科排名<br>        http://impactfactor.cn/2024/iir/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(20 21 REV HIST)五年累积影响因子<br>        http://impactfactor.cn/2024/5y/?ISSN=1439-040X<br><br>        SCIE(SCI)期刊JOURNAL OF APPLIED BOTANY AND FOOD QUALITY(J APPL BOT FOOD QUAL)五年累积影响因子@(植物科学)学科排名<br>        http://impactfactor.cn/2024/5yr/?ISSN=1439-040X<br><br>       

Petechiae 发表于 2025-3-21 23:35:03

Submitted on: 26 January 2005.
Revised on: 19 April 2005.
Accepted on: 16 May 2005.

___________________JOURNAL OF APPLIED BOTANY AND FOOD QUALITY

pulse-pressure 发表于 2025-3-22 02:57:21

Submitted on: 25 November 2013.
Revised on: 20 February 2014.
Accepted on: 18 March 2014.

___________________JOURNAL OF APPLIED BOTANY AND FOOD QUALITY

芭蕾舞女演员 发表于 2025-3-22 06:11:45

Submitted on: 20 June 2023.
Revised on: 21 July 2023.
Accepted on: 29 August 2023.

___________________JOURNAL OF APPLIED BOTANY AND FOOD QUALITY

Abrupt 发表于 2025-3-22 12:47:51

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装饰 发表于 2025-3-22 16:17:46

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松紧带 发表于 2025-3-22 19:08:09

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Badger 发表于 2025-3-23 00:01:49

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Carcinogen 发表于 2025-3-23 03:36:21

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compel 发表于 2025-3-23 08:14:11

Submitted on: 01 June 2002.
Revised on: 10 July 2002.
Accepted on: 17 August 2002.

___________________JOURNAL OF APPLIED BOTANY AND FOOD QUALITY
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