DOTE 发表于 2025-3-23 11:42:09

Submitted on: 03 October 2017.
Revised on: 29 January 2018.
Accepted on: 16 February 2018.

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poliosis 发表于 2025-3-23 15:21:38

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endure 发表于 2025-3-23 19:11:46

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才能 发表于 2025-3-23 22:13:39

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eustachian-tube 发表于 2025-3-24 02:59:11

Submitted on: 19 January 2000.
Revised on: 23 April 2000.
Accepted on: 12 June 2000.

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extrovert 发表于 2025-3-24 10:00:53

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wreathe 发表于 2025-3-24 11:03:59

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BOOST 发表于 2025-3-24 18:30:58

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精美食品 发表于 2025-3-24 21:06:11

Submitted on: 27 January 1999.
Revised on: 17 April 1999.
Accepted on: 12 May 1999.

___________________JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

indoctrinate 发表于 2025-3-25 00:30:00

Submitted on: 09 July 2000.
Revised on: 03 August 2000.
Accepted on: 18 September 2000.

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查看完整版本: SCIE期刊JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2024/2025影响因子:5.727 (J AGR FOOD CHEM) (0021-8561). (FOOD SCIENCE & TEC