Cession 发表于 2025-3-21 17:52:08

        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/2024/if/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(INT DAIRY J)影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/ifr/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(20 21 REV HIST)总引论文<br>        http://impactfactor.cn/2024/at/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(INT DAIRY J)总引论文@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/atr/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/2024/tc/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(INT DAIRY J)总引频次@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/tcr/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(20 21 REV HIST)即时影响因子<br>        http://impactfactor.cn/2024/ii/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(INT DAIRY J)即时影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/iir/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(20 21 REV HIST)五年累积影响因子<br>        http://impactfactor.cn/2024/5y/?ISSN=0958-6946<br><br>        SCIE(SCI)期刊INTERNATIONAL DAIRY JOURNAL(INT DAIRY J)五年累积影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/5yr/?ISSN=0958-6946<br><br>       

寻找 发表于 2025-3-22 00:02:55

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Salivary-Gland 发表于 2025-3-22 00:41:55

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Galactogogue 发表于 2025-3-22 07:23:31

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braggadocio 发表于 2025-3-22 12:12:52

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拱形面包 发表于 2025-3-22 15:39:07

Submitted on: 25 August 2015.
Revised on: 16 November 2015.
Accepted on: 22 December 2015.

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microscopic 发表于 2025-3-22 19:17:16

Submitted on: 15 May 2007.
Revised on: 27 July 2007.
Accepted on: 19 September 2007.

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节省 发表于 2025-3-22 23:31:30

Submitted on: 26 September 2011.
Revised on: 03 December 2011.
Accepted on: 07 January 2012.

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Cacophonous 发表于 2025-3-23 01:59:42

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ERUPT 发表于 2025-3-23 08:31:08

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