Dislocation 发表于 2025-3-26 21:58:11

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按等级 发表于 2025-3-27 02:25:38

Submitted on: 20 October 2014.
Revised on: 21 December 2014.
Accepted on: 06 January 2015.

___________________Functional Foods in Health and Disease

faucet 发表于 2025-3-27 06:49:03

Submitted on: 24 February 2014.
Revised on: 22 April 2014.
Accepted on: 17 June 2014.

___________________Functional Foods in Health and Disease

光亮 发表于 2025-3-27 10:11:04

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Delude 发表于 2025-3-27 15:05:18

Submitted on: 15 May 2013.
Revised on: 27 June 2013.
Accepted on: 14 August 2013.

___________________Functional Foods in Health and Disease

strain 发表于 2025-3-27 17:50:52

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查看完整版本: ESCI期刊Functional Foods in Health and Disease 2024/2025影响因子:1.322 (FUNCT FOODS HEALTH D) (2160-3855). (FOOD SCIENCE & TE