细微的差异 发表于 2025-3-23 13:40:29

Submitted on: 27 July 2018.
Revised on: 07 August 2018.
Accepted on: 12 August 2018.
Revista Corpoica-Ciencia y Tecnologia Agropecuaria

羽饰 发表于 2025-3-23 17:03:43

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恩惠 发表于 2025-3-23 18:15:12

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integral 发表于 2025-3-23 23:16:12

Submitted on: 24 February 2023.
Revised on: 24 March 2023.
Accepted on: 01 April 2023.
Revista Corpoica-Ciencia y Tecnologia Agropecuaria

Notify 发表于 2025-3-24 02:49:21

Submitted on: 29 May 2022.
Revised on: 10 July 2022.
Accepted on: 23 July 2022.
Revista Corpoica-Ciencia y Tecnologia Agropecuaria

comely 发表于 2025-3-24 09:32:37

Submitted on: 11 July 2007.
Revised on: 23 July 2007.
Accepted on: 28 July 2007.
Revista Corpoica-Ciencia y Tecnologia Agropecuaria

灰姑娘 发表于 2025-3-24 12:59:53

Submitted on: 25 July 2003.
Revised on: 15 August 2003.
Accepted on: 21 August 2003.
Revista Corpoica-Ciencia y Tecnologia Agropecuaria

CROW 发表于 2025-3-24 16:13:40

Submitted on: 30 December 2009.
Revised on: 29 January 2010.
Accepted on: 11 February 2010.
Revista Corpoica-Ciencia y Tecnologia Agropecuaria

ablate 发表于 2025-3-24 22:56:11

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食品室 发表于 2025-3-25 00:36:17

Submitted on: 07 May 2017.
Revised on: 03 June 2017.
Accepted on: 13 June 2017.
Revista Corpoica-Ciencia y Tecnologia Agropecuaria
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查看完整版本: ESCI期刊Revista Corpoica-Ciencia y Tecnologia Agropecuaria 2024/2025影响因子:0.265 (REV CORPOICA-CIENC T) (0122-8706). (AGRIC