chronology 发表于 2025-3-25 06:27:46

Submitted on: 14 July 2012.
Revised on: 24 August 2012.
Accepted on: 21 October 2012.

___________________International Food and Agribusiness Management Review

limber 发表于 2025-3-25 09:40:40

Submitted on: 25 January 2009.
Revised on: 26 February 2009.
Accepted on: 05 April 2009.

___________________International Food and Agribusiness Management Review

Magnitude 发表于 2025-3-25 12:34:28

Submitted on: 24 May 2010.
Revised on: 15 July 2010.
Accepted on: 23 August 2010.

___________________International Food and Agribusiness Management Review

Fibrinogen 发表于 2025-3-25 17:06:03

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蚊帐 发表于 2025-3-25 21:49:11

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尾随 发表于 2025-3-26 03:16:21

Submitted on: 22 November 2023.
Revised on: 20 January 2024.
Accepted on: 20 February 2024.

___________________International Food and Agribusiness Management Review

机制 发表于 2025-3-26 06:24:00

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Living-Will 发表于 2025-3-26 11:33:03

Submitted on: 28 September 2005.
Revised on: 23 November 2005.
Accepted on: 21 January 2006.

___________________International Food and Agribusiness Management Review

VOC 发表于 2025-3-26 16:33:41

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Fracture 发表于 2025-3-26 19:07:20

Submitted on: 10 November 2003.
Revised on: 05 February 2004.
Accepted on: 19 February 2004.

___________________International Food and Agribusiness Management Review
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查看完整版本: SCIE期刊International Food and Agribusiness Management Review 2024/2025影响因子:1.593 (INT FOOD AGRIBUS MAN) (1559-2448). (AG