断头台 发表于 2025-3-21 18:08:39

        SCIE(SCI)期刊FOOD TECHNOLOGY(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/2024/if/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(FOOD TECHNOL-CHICAGO)影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/ifr/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(20 21 REV HIST)总引论文<br>        http://impactfactor.cn/2024/at/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(FOOD TECHNOL-CHICAGO)总引论文@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/atr/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/2024/tc/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(FOOD TECHNOL-CHICAGO)总引频次@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/tcr/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(20 21 REV HIST)即时影响因子<br>        http://impactfactor.cn/2024/ii/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(FOOD TECHNOL-CHICAGO)即时影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/iir/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(20 21 REV HIST)五年累积影响因子<br>        http://impactfactor.cn/2024/5y/?ISSN=0015-6639<br><br>        SCIE(SCI)期刊FOOD TECHNOLOGY(FOOD TECHNOL-CHICAGO)五年累积影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/2024/5yr/?ISSN=0015-6639<br><br>       

间接 发表于 2025-3-21 22:09:17

Submitted on: 18 July 2024.
Revised on: 14 August 2024.
Accepted on: 29 August 2024.

___________________FOOD TECHNOLOGY---INST FOOD TECHNOLOGISTS

SEVER 发表于 2025-3-22 01:30:55

Submitted on: 22 May 2001.
Revised on: 23 July 2001.
Accepted on: 26 August 2001.

___________________FOOD TECHNOLOGY---INST FOOD TECHNOLOGISTS

forestry 发表于 2025-3-22 08:00:53

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Statins 发表于 2025-3-22 11:40:43

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SPECT 发表于 2025-3-22 14:10:49

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演讲 发表于 2025-3-22 17:59:25

Submitted on: 19 February 2008.
Revised on: 29 March 2008.
Accepted on: 14 May 2008.

___________________FOOD TECHNOLOGY---INST FOOD TECHNOLOGISTS

scotoma 发表于 2025-3-23 00:11:14

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不遵守 发表于 2025-3-23 04:56:07

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无能力 发表于 2025-3-23 08:25:21

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