raff淫雨霏霏 发表于 2025-3-21 17:00:10

        SCIE(SCI)期刊Food Science of Animal Resources(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/if/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(FOOD SCI ANIM RESOUR)影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/ifr/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(20 21 REV HIST)总引论文<br>        http://impactfactor.cn/at/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(FOOD SCI ANIM RESOUR)总引论文@(食品科学与技术)学科排名<br>        http://impactfactor.cn/atr/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(20 21 REV HIST)影响因子<br>        http://impactfactor.cn/tc/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(FOOD SCI ANIM RESOUR)总引频次@(食品科学与技术)学科排名<br>        http://impactfactor.cn/tcr/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(20 21 REV HIST)即时影响因子<br>        http://impactfactor.cn/ii/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(FOOD SCI ANIM RESOUR)即时影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/iir/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(20 21 REV HIST)五年累积影响因子<br>        http://impactfactor.cn/5y/?ISSN=2636-0772<br><br>        SCIE(SCI)期刊Food Science of Animal Resources(FOOD SCI ANIM RESOUR)五年累积影响因子@(食品科学与技术)学科排名<br>        http://impactfactor.cn/5yr/?ISSN=2636-0772<br><br>       

Heart-Attack 发表于 2025-3-21 22:46:01

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Enrage 发表于 2025-3-22 04:12:37

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Anticonvulsants 发表于 2025-3-22 05:07:20

Submitted on: 22 April 2021.
Revised on: 30 July 2021.
Accepted on: 14 August 2021.

___________________Food Science of Animal Resources

rectum 发表于 2025-3-22 09:30:57

Submitted on: 23 June 2012.
Revised on: 15 August 2012.
Accepted on: 19 September 2012.

___________________Food Science of Animal Resources

parsimony 发表于 2025-3-22 14:45:19

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多骨 发表于 2025-3-22 18:55:55

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减少 发表于 2025-3-23 00:33:07

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DAUNT 发表于 2025-3-23 04:53:40

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Defense 发表于 2025-3-23 07:28:28

Submitted on: 05 July 2021.
Revised on: 02 November 2021.
Accepted on: 11 December 2021.

___________________Food Science of Animal Resources
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查看完整版本: SCIE期刊Food Science of Animal Resources 2024/2025影响因子:4.205 (FOOD SCI ANIM RESOUR) (2636-0772). (FOOD SCIENCE & TECHNOLO