现存 发表于 2025-3-25 03:30:51

Submitted on: 12 May 2008.
Revised on: 15 July 2008.
Accepted on: 26 July 2008.

___________________Food and Bioprocess Technology

Assault 发表于 2025-3-25 10:00:10

Submitted on: 04 May 2018.
Revised on: 12 July 2018.
Accepted on: 24 July 2018.

___________________Food and Bioprocess Technology

installment 发表于 2025-3-25 14:20:59

Submitted on: 23 April 2020.
Revised on: 28 June 2020.
Accepted on: 25 July 2020.

___________________Food and Bioprocess Technology

可商量 发表于 2025-3-25 18:31:01

Submitted on: 16 March 2024.
Revised on: 26 June 2024.
Accepted on: 27 July 2024.

___________________Food and Bioprocess Technology

archaeology 发表于 2025-3-25 21:07:41

Submitted on: 15 December 2015.
Revised on: 27 February 2016.
Accepted on: 21 March 2016.

___________________Food and Bioprocess Technology

pericardium 发表于 2025-3-26 01:36:21

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改正 发表于 2025-3-26 06:44:11

Submitted on: 16 June 2019.
Revised on: 18 July 2019.
Accepted on: 31 August 2019.

___________________Food and Bioprocess Technology

Engulf 发表于 2025-3-26 10:59:30

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勋章 发表于 2025-3-26 12:55:51

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hypnotic 发表于 2025-3-26 17:36:25

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查看完整版本: SCIE期刊Food and Bioprocess Technology 2024/2025影响因子:5.363 (FOOD BIOPROCESS TECH) (1935-5130). (FOOD SCIENCE & TECHNOLOGY