山羊 发表于 2025-3-23 12:51:10

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调整校对 发表于 2025-3-23 17:00:53

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promote 发表于 2025-3-23 21:41:24

Submitted on: 31 March 2003.
Revised on: 29 May 2003.
Accepted on: 25 July 2003.

___________________EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

拔出 发表于 2025-3-23 22:30:22

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预定 发表于 2025-3-24 05:04:21

Submitted on: 25 September 2017.
Revised on: 17 January 2018.
Accepted on: 05 March 2018.

___________________EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Comedienne 发表于 2025-3-24 08:05:06

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碎石头 发表于 2025-3-24 13:17:46

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关节炎 发表于 2025-3-24 14:55:34

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600 发表于 2025-3-24 19:40:14

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执 发表于 2025-3-25 00:12:27

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查看完整版本: SCIE期刊EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY 2024/2025影响因子:1.866 (EUR J LIPID SCI TECH) (1438-7697). (FOOD SC