厌倦了我
发表于 2025-3-21 17:00:10
书目名称The Indigenization and Hybridization of Food Cultures in Singapore影响因子(影响力)<br> http://impactfactor.cn/2024/if/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore影响因子(影响力)学科排名<br> http://impactfactor.cn/2024/ifr/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore网络公开度<br> http://impactfactor.cn/2024/at/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore网络公开度学科排名<br> http://impactfactor.cn/2024/atr/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore被引频次<br> http://impactfactor.cn/2024/tc/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore被引频次学科排名<br> http://impactfactor.cn/2024/tcr/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore年度引用<br> http://impactfactor.cn/2024/ii/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore年度引用学科排名<br> http://impactfactor.cn/2024/iir/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore读者反馈<br> http://impactfactor.cn/2024/5y/?ISSN=BK0911922<br><br> <br><br>书目名称The Indigenization and Hybridization of Food Cultures in Singapore读者反馈学科排名<br> http://impactfactor.cn/2024/5yr/?ISSN=BK0911922<br><br> <br><br>
Grating
发表于 2025-3-21 21:59:51
The Editor(s) (if applicable) and The Author(s) 2019
cocoon
发表于 2025-3-22 01:57:25
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慎重
发表于 2025-3-22 05:29:43
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CLAIM
发表于 2025-3-22 11:36:04
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机密
发表于 2025-3-22 16:52:25
Book 2019biquitous hawker centres and kopitiams (coffee shops), the potteries used to serve hawker foods have a strong presence in the culinary culture of Singaporeans. The book looks at the relationship between those utensils, the food/drinks that are served as well as the symbolic, historical, socio-cultur
Commonwealth
发表于 2025-3-22 20:10:09
gredients due to costs and availability factors. The book considers how these foods are hybridized and indigenized to suit local tastes, fashion and trends, andoffers a key read for East Asian specialists, anthropologists and sociologists interested in East Asian societies...978-981-13-8695-4
Homocystinuria
发表于 2025-3-22 23:05:23
Book 2019nsiders how these foods are hybridized and indigenized to suit local tastes, fashion and trends, andoffers a key read for East Asian specialists, anthropologists and sociologists interested in East Asian societies...
watertight,
发表于 2025-3-23 03:10:07
The Indigenization and Hybridization of Food Cultures in Singapore
CLEFT
发表于 2025-3-23 08:41:19
The Indigenization and Hybridization of Food Cultures in Singapore978-981-13-8695-4