conifer
发表于 2025-3-25 05:50:03
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擦掉
发表于 2025-3-25 10:06:01
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BUMP
发表于 2025-3-25 13:58:34
Equipment,Are there at least 1 or more methods of machine guarding provided, such as barrier guards, two-hand tripping devices, or electronic safety devices, to protect the operator and other employees in the machine area from hazard, such as those created by point of operation, in-going nip points, rotating parts, and flying chios and sparks?
Intervention
发表于 2025-3-25 16:23:03
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oncologist
发表于 2025-3-25 20:57:03
Sanitary Facilities and Control,Is the water supply sufficient for the operation’s intended use?
手铐
发表于 2025-3-26 03:09:01
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假装是我
发表于 2025-3-26 06:31:12
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Corral
发表于 2025-3-26 09:07:05
Quality Assurance/Control,Do all foods in this facility observe current good manufacturing practices, so as to abide by the defect action levels as set by the FDA?
记忆
发表于 2025-3-26 14:06:33
U.S. Standards and International Guidelines for Specific Seafood Commodities,Is the canned crab meat presented in one of the following manners: twin-face pack (two-end leg pack); single-face pack (one-end leg pack); chunk pack; flake pack; lump pack; or claw pack?
拱形面包
发表于 2025-3-26 19:08:24
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