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Chitra Madhwacharyula,Shreesha Ramdas and frozen dessert industry, from the chemical, physical, engineering and biological principles of the production process to the distribution of the finished product. It is intended for industry personnel from large to small scale processors and suppliers to the industry and for teachers and studenmucous-membrane 发表于 2025-3-25 12:04:51
and frozen dessert industry, from the chemical, physical, engineering and biological principles of the production process to the distribution of the finished product. It is intended for industry personnel from large to small scale processors and suppliers to the industry and for teachers and studennonplus 发表于 2025-3-25 19:09:49
Chitra Madhwacharyula,Shreesha Ramdas and frozen dessert industry, from the chemical, physical, engineering and biological principles of the production process to the distribution of the finished product. It is intended for industry personnel from large to small scale processors and suppliers to the industry and for teachers and studenAffection 发表于 2025-3-25 23:58:04
Chitra Madhwacharyula,Shreesha RamdasUpdated information about international regulations on compo.Ice Cream., 7th Edition focuses on the science and technology of frozen dessert production and quality. It explores the entire scope of the ice cream and frozen dessert industry, from the chemical, physical, engineering and biological prin鸟笼 发表于 2025-3-26 03:33:53
Chitra Madhwacharyula,Shreesha RamdasUpdated information about international regulations on compo.Ice Cream., 7th Edition focuses on the science and technology of frozen dessert production and quality. It explores the entire scope of the ice cream and frozen dessert industry, from the chemical, physical, engineering and biological prinPLUMP 发表于 2025-3-26 04:33:45
Chitra Madhwacharyula,Shreesha Ramdas and frozen dessert industry, from the chemical, physical, engineering and biological principles of the production process to the distribution of the finished product. It is intended for industry personnel from large to small scale processors and suppliers to the industry and for teachers and studen死猫他烧焦 发表于 2025-3-26 10:05:54
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Chitra Madhwacharyula,Shreesha Ramdas and frozen dessert industry, from the chemical, physical, engineering and biological principles of the production process to the distribution of the finished product. It is intended for industry personnel from large to small scale processors and suppliers to the industry and for teachers and studen