赦免 发表于 2025-3-26 23:33:29
Designing Mycotoxin Sampling Plans,ts (lots with a concentration less than or equal to the legal limit) will test bad and be rejected by the sampling plan. The chances of making this type of mistake is often called the seller’s risk (false positives or type I, α error) since these lots will be rejected at an unnecessary cost to the sopportune 发表于 2025-3-27 02:12:59
http://reply.papertrans.cn/87/8608/860748/860748_32.png声明 发表于 2025-3-27 08:12:21
Appendix A,er et al. 2007). A total of 86 food-grade maize lots intended for human consumption were sampled in 2002 from five regions in Nigeria. From each lot, a 2 kg ‘aggregate’ sample was taken, comprising 20 laboratory samples of 100 g each. Each laboratory sample was identified by sample number, lot numberemission 发表于 2025-3-27 11:02:39
http://reply.papertrans.cn/87/8608/860748/860748_34.pngAerophagia 发表于 2025-3-27 16:20:34
http://reply.papertrans.cn/87/8608/860748/860748_35.png消毒 发表于 2025-3-27 20:52:02
http://reply.papertrans.cn/87/8608/860748/860748_36.png节约 发表于 2025-3-28 00:53:12
http://reply.papertrans.cn/87/8608/860748/860748_37.png侵害 发表于 2025-3-28 02:24:47
Sampling Procedures to Detect Mycotoxins in Agricultural CommoditiesAV-node 发表于 2025-3-28 06:36:37
Sampling Procedures to Detect Mycotoxins in Agricultural Commodities978-90-481-9634-0Proclaim 发表于 2025-3-28 13:19:34
Random Variation,in test procedure consisted of (a) comminuting a 5.45-kg laboratory sample of peanut kernels in a USDA subsampling mill developed by Dickens and Satterwhite (1969), (b) removing a 280-g test portion from the comminuted laboratory sample, (c) solvent extracting aflatoxins from a 280-g test portion as