跑过
发表于 2025-3-26 22:57:13
Sankar K. Pal,Biswarup Dasgupta,Pabitra Mitraf ciliary cholesterol using the fluorescent small compound Filipin III and the green fluorescent protein tagged Domain 4 of the exotoxin Perfringolysin O derived from the anaerobic bacterium .. These cholesterol probes should be powerful tools for understanding the physiological and pathological rol
CUR
发表于 2025-3-27 01:50:45
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庄严
发表于 2025-3-27 06:28:02
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Gentry
发表于 2025-3-27 11:35:36
Anna Gomolińska body (.), and we routinely use it to deplete specific proteins from wing imaginal disc subdomains (.). The method, certainly not restricted to the study of Hedgehog signaling, allows fast and efficient construction of a plasmid incorporating various . genetic tools to allow heat-shock-induced expre
肮脏
发表于 2025-3-27 15:06:39
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缩短
发表于 2025-3-27 20:48:46
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slipped-disk
发表于 2025-3-28 00:41:59
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自然环境
发表于 2025-3-28 06:03:20
Using Contextually Closed Queries for Local Closed-World Reasoning in Rough Knowledge Databases of integrity constraints and techniques from circumscription. The concept of a contextually closed query is a generalization of querying in the context of a local closed-world assumption (LCW) previously proposed in the literature. CCQs have the effect of dynamically reducing the boundary regions o
聪明
发表于 2025-3-28 06:40:11
Biomedical Inference: A Semantic Modelxt, an especially important role is played by the logical type of probability, i.e., estimation of the degree of certainty of statements based on their contextual justification. The process of biomedical hypotheses verification is based, to a considerable degree, on the estimation of changes in thei
oxidant
发表于 2025-3-28 12:10:04
Fundamental Mathematical Notions of the Theory of Socially Embedded Games: A Granular Computing Persquestions, and, in particular, we define three kinds of “crisp” ingredient-whole relationships with respect to complexes of points (viz., being of a gelement, being of a gsubset, and being of a subcomplex of a complex of points) and present some ideas on how to define the notion of a part (ingredien