丰满中国 发表于 2025-3-23 11:57:37

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compel 发表于 2025-3-23 16:29:14

Bee Viruses and the Related Impact on Food Crops Worldwide,pend on many factors including temperature, moisture, salinity, pH of the soil, and the attack by biological agents such as aphids or viruses. With reference to the last problem, honeybees can act as target organisms. Because of the demonstrated correlation between the activity of honeybees, also na

SKIFF 发表于 2025-3-23 21:49:24

Food Adulteration Episodes. The Impact of Frauds in the American Market of Dairy Raw Materials,hat is considered as one of the components of food defence. National and international legislations have progressively put in place preventive action against intentional adulteration through the definition of counterfeiting as a criminal act. The scope of food fraud includes mislabelling, incorrect

indecipherable 发表于 2025-3-23 23:49:30

Raw Material Scarcity and Overproduction in the Food Industry

精美食品 发表于 2025-3-24 03:49:53

Seasonal Variation and Biochemical Composition of Fishmeal, metals, antioxidants, and vitamins—correlated with ‘freshness’—seem to depend on seasonal periods. Consequently, a strict routine control on fishmeal is critical, and the importance of affordable, easy-to-use, and rapid methods has to be evaluated when speaking of industrial plants instead of separ

抛媚眼 发表于 2025-3-24 08:34:08

Water, Carbon, and Phosphorus Footprint Concerns in the Food Industry,footprint (concerning the energetic consumption), and phosphorus footprint (with reference to pesticides and other similar chemical compounds)—are popular at present. However, are these footprints good indicators? This chapter discusses advantages and risks associated with these variables by a broad

Obstreperous 发表于 2025-3-24 11:00:19

2191-5407 d adulteration and provides specific examples of fraud in the American dairy industry. This book is of interest to researchers working in the area of food production in academia and industry, as well as certification and scientific bodies involved in food inspection.978-3-030-14650-4978-3-030-14651-1Series ISSN 2191-5407 Series E-ISSN 2191-5415

BIDE 发表于 2025-3-24 16:06:46

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占线 发表于 2025-3-24 23:04:23

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chandel 发表于 2025-3-25 00:18:20

Suresh D. Sharma,Arpan R. Bhagat,Salvatore Parisincepts such as agents, environment, interaction and organization, and Specific MAS variability according to a specific application domain..We evaluate the approach by deriving a family of agents that perform jobs in the Multi-Agent Contest environment.
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查看完整版本: Titlebook: Raw Material Scarcity and Overproduction in the Food Industry; Suresh D. Sharma,Arpan R. Bhagat,Salvatore Parisi Book 2019 The Author(s),