fledged
发表于 2025-3-26 20:58:56
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arthroscopy
发表于 2025-3-27 03:12:33
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RODE
发表于 2025-3-27 08:43:12
Climate Variability Impact on Wheat Production in Europe: Adaptation and Mitigation Strategies,. Important adaptation strategy such as modification of phenological pattern to avoid stressful period during plant development will be key feature in crop plants. In addition, comprehensive understanding of plants response to elevated CO. concentration, temperature and drought stress alone or in co
鞭子
发表于 2025-3-27 12:25:45
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创作
发表于 2025-3-27 16:24:56
Climatic Variability Impact on Wheat-Based Cropping Systems of South Asia: Adaptation and Mitigatiohenomenon from agricultural point of view. The seasons are no longer identifiable as these used to be previously. Sometimes, these prolong or get shortened replacing the other seasons. The increase in climate-extremes in precipitation, temperature, etc. has already started taking a tool on the agric
ANN
发表于 2025-3-27 19:29:07
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isotope
发表于 2025-3-27 23:14:25
Studying Impact of Climate Change on Wheat Yield by Using DSSAT and GIS: A Case Study of Pothwar Retural production. According to the international panel on climate change (IPCC) these changes are very rapidly affecting crop productivity. To explore the future climate change impacts on wheat yield in Pakistan, especially the rain fed region of Pothwar which is considered vulnerable to climate cha
Ledger
发表于 2025-3-28 05:28:00
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暂时别动
发表于 2025-3-28 08:25:14
Effects of Abiotic Stress in Crop Production,ely to aggravate this situation. Taking into account the expected growth in world population and food demand, finding ways to improve crop tolerance with respect to abiotic stress factors will be essential to further improve agricultural production and enhance food security.
Popcorn
发表于 2025-3-28 13:34:26
Greenhouse Gas Emissions Due to Meat Production in the Last Fifty Years, period 1961–2010, their respective per capita emissions decreased over the time (−29 % and −15 %, respectively). Beef cattle, especially in developing countries, represent the largest source of livestock-related emissions. For this reason, dietary substitution of pork and chicken products with beef