Peculate 发表于 2025-3-25 06:58:17

Submitted on: 15 January 2019.
Revised on: 14 April 2019.
Accepted on: 02 May 2019.

___________________CyTA-Journal of Food---TAYLOR & FRANCIS LTD

Condense 发表于 2025-3-25 10:32:27

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antenna 发表于 2025-3-25 12:23:37

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Devastate 发表于 2025-3-25 18:29:10

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使无效 发表于 2025-3-25 21:55:45

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清楚 发表于 2025-3-26 00:33:21

Submitted on: 13 April 2021.
Revised on: 06 July 2021.
Accepted on: 07 August 2021.

___________________CyTA-Journal of Food---TAYLOR & FRANCIS LTD

follicular-unit 发表于 2025-3-26 06:51:12

Submitted on: 02 September 2017.
Revised on: 25 December 2017.
Accepted on: 10 February 2018.

___________________CyTA-Journal of Food---TAYLOR & FRANCIS LTD

misshapen 发表于 2025-3-26 09:08:11

Submitted on: 03 February 2016.
Revised on: 17 May 2016.
Accepted on: 05 July 2016.

___________________CyTA-Journal of Food---TAYLOR & FRANCIS LTD

agnostic 发表于 2025-3-26 12:40:53

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invert 发表于 2025-3-26 17:19:43

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查看完整版本: SCIE期刊CyTA-Journal of Food 2024/2025影响因子:2.193 (CYTA-J FOOD) (1947-6337). (FOOD SCIENCE & TECHNOLOGY)(食品科学与技术)Science C