Indurate 发表于 2025-3-23 12:06:51

Submitted on: 22 October 2013.
Revised on: 15 December 2013.
Accepted on: 27 December 2013.

___________________Current Developments in Nutrition

歪曲道理 发表于 2025-3-23 13:58:03

Submitted on: 10 July 2024.
Revised on: 30 August 2024.
Accepted on: 27 October 2024.

___________________Current Developments in Nutrition

Esophagitis 发表于 2025-3-23 19:19:19

Submitted on: 21 April 2008.
Revised on: 28 June 2008.
Accepted on: 13 July 2008.

___________________Current Developments in Nutrition

处理 发表于 2025-3-23 23:47:18

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安慰 发表于 2025-3-24 04:57:45

Submitted on: 05 October 2002.
Revised on: 02 December 2002.
Accepted on: 22 January 2003.

___________________Current Developments in Nutrition

Cholesterol 发表于 2025-3-24 08:07:11

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Pillory 发表于 2025-3-24 12:17:39

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门窗的侧柱 发表于 2025-3-24 14:53:11

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affect 发表于 2025-3-24 19:29:12

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FOLLY 发表于 2025-3-25 00:41:18

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查看完整版本: ESCI期刊Current Developments in Nutrition 2024/2025影响因子:3.847 (CURR DEV NUTR) (2475-2991). (NUTRITION & DIETETICS)(营养与营养学