hearken
发表于 2025-3-21 18:15:56
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演绎
发表于 2025-3-21 23:17:29
Liudas Stupelisuld be found, original research articles are referenced in the table. In addition to those sources specifically referenced in the tables the reader should be aware of the excellent reviews of comparative sensory physiology found in Prosser (1973), Bullock and Horridge (1965) and in the various volum
oxidize
发表于 2025-3-22 03:29:43
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Patrimony
发表于 2025-3-22 06:49:49
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narcotic
发表于 2025-3-22 09:38:24
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浪费物质
发表于 2025-3-22 15:33:52
Liudas Stupelisdvantage is that the overall difference ratings of a production sample does not provide enough information about the source of the differences to allow for the correction of raw materials or process. Even the inclusion of a subset of attributes may be insufficient to track all variability sources.
famine
发表于 2025-3-22 21:08:19
such as the lightness of canned tuna fish. Scientific studies have also shown that the color of the product affects our perception of other attributes, such as aroma, taste, and flavor. For example, DuBose and Cardello et al. (1980) found that the number of correct identifications of fruit-flavored
arterioles
发表于 2025-3-23 00:14:57
he solvability of the boundary valueproblems for Stokes and Navier-Stokes equations in weightedSobolev and Hölder spaces, and the investigation of thesmoothness of their solutions. This allows one to deal with thespecial problems that arise in the presence of edges or angular pointsin the plane case
推测
发表于 2025-3-23 02:02:43
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semiskilled
发表于 2025-3-23 08:13:30
Book 1995oundary or noncompact boundaries. Suchproblems cannot be dealt with in any of the usual ways. ..Audience.: Graduate students, research mathematicians andhydromechanicians whose work involves functional analysis and itsapplications to Navier-Stokes equations. .