evince
发表于 2025-3-25 05:55:21
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真繁荣
发表于 2025-3-25 09:57:31
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多产子
发表于 2025-3-25 12:24:42
Phenolic Acids and Derivatives: Description, Sources, Properties, and Applicationscinnamic acids are outstanding. These compounds are widespread in the human diet through plant-based foods, where they contribute to sensory and functional properties. Their consumption has also been associated with positive effects in human health, owing to their recognized biological activities (e
刚开始
发表于 2025-3-25 16:51:04
Flavonoids been recognised as significant sources of flavonoids that have been undervalued. Several studies identified that by-products flavonoids content is frequently higher than in the raw source material. Flavonoids stand out by their diversity in chemical structure, activities, and potential application
PALSY
发表于 2025-3-25 21:33:12
Terpenesoprene units, the most common being monoterpenes (C.), sesquiterpenes (C.), diterpenes (C.), and triterpenes (C.). Besides being the principal constituents of essential oils and playing fundamental roles in plants, many terpenes are extensively used in pharmaceutical and industrial applications rang
地壳
发表于 2025-3-26 00:21:20
Plant Alkaloids: Production, Extraction, and Potential Therapeutic Propertiesto nine subgroups: pyridine, tropane, isoquinoline, phenanthrene, phenylethylamine, indole, purine, imidazole, and terpenoids. Most of these compounds are recognized for their anti-inflammatory, antitumor, antibacterial, antifungal, and antiviral activities, among others. Although more than 27,000 a
和平
发表于 2025-3-26 04:27:34
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heterodox
发表于 2025-3-26 09:51:41
Plant Tocopherols and Phytosterols and Their Bioactive Properties for their antioxidant activity, while phytosterols are well known for their capacity to lower blood cholesterol levels in the human body. Plants produce these compounds for their own protection against oxidative damages and to maintain cell integrity. Including plant-based food in the daily meal pl
疲劳
发表于 2025-3-26 14:50:14
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enmesh
发表于 2025-3-26 17:43:41
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