deep-sleep 发表于 2025-3-21 18:41:44
书目名称Nanotechnology in Edible Food Packaging影响因子(影响力)<br> http://figure.impactfactor.cn/if/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging影响因子(影响力)学科排名<br> http://figure.impactfactor.cn/ifr/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging网络公开度<br> http://figure.impactfactor.cn/at/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging网络公开度学科排名<br> http://figure.impactfactor.cn/atr/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging被引频次<br> http://figure.impactfactor.cn/tc/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging被引频次学科排名<br> http://figure.impactfactor.cn/tcr/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging年度引用<br> http://figure.impactfactor.cn/ii/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging年度引用学科排名<br> http://figure.impactfactor.cn/iir/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging读者反馈<br> http://figure.impactfactor.cn/5y/?ISSN=BK0661117<br><br> <br><br>书目名称Nanotechnology in Edible Food Packaging读者反馈学科排名<br> http://figure.impactfactor.cn/5yr/?ISSN=BK0661117<br><br> <br><br>最初 发表于 2025-3-21 20:54:04
Edible Food Packaging: Targeted Biomaterials and Synthesis Strategies,he growing manufacturers. Based on this, the current chapter addresses various targeted biomaterials and synthesis strategies for fabricating edible food packaging. The chapter introduces the characteristics attributes of available biomaterials including polysaccharides, proteins, lipids, fats, anddeviate 发表于 2025-3-22 03:41:15
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Starch-Based Nanostructured Materials in Edible Food Packaging,films and coatings for improved quality of food products. The starch nanomaterials have a strong reinforcing effect, which makes it a promising nanomaterial in edible and non-edible green packaging. Starch bionanomaterials have several attractive features to be used in edible packaging such as bioba长处 发表于 2025-3-22 16:48:07
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Inorganic Nanomaterials in Edible Food Packaging,e, iron oxides, and others is made with relevant application in edible food packaging. Further, the effectiveness of inorganic nanoparticles in preventing foodborne diseases is also discussed, where the inorganic nanoparticles can release biocide into food products. The inorganic nanomaterials are u确定 发表于 2025-3-23 03:47:51
Biopolymer Nanocomposites in Edible Food Packaging: Opportunity and Applications,ckaging attributes, active functionality, delivery systems, and improved food properties during storage life. The various nanostructured forms with the strategical synthesis mechanism for edible films and coatings have been discussed elaborately. Furthermore, the multifunctional property of biopolym结束 发表于 2025-3-23 06:24:03
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