ironic 发表于 2025-3-28 15:08:05

International Commission on Microbiological Specifications for Foods (ICMSF),Katherine MJ Swanson

Introduction 发表于 2025-3-28 21:09:13

International Commission on Microbiological Specifications for Foods (ICMSF),Katherine MJ Swanson

音乐学者 发表于 2025-3-29 00:35:18

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Collar 发表于 2025-3-29 06:56:32

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Inertia 发表于 2025-3-29 09:44:43

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fidelity 发表于 2025-3-29 12:49:27

June Barrow-Green Diskussion der Bundesrepublik Deutschland Probleme aufgeworfen, die sowohl den Theoretiker als auch den Praktiker der Politik herausforderten. So hatte der Bundesvorsitzende der CDU, Helmut Kohl, in einem 1973 erschienenen Buch sein „Problembewußtsein“ mit den Worten bekundet: „Demokratisierung ist

BILK 发表于 2025-3-29 17:12:48

Population Inversion and Superluminality,ain about ammonia, one of his favorite objects of study. The ammonia molecule, upon the inversion of its populations, was the active constituent of the first maser . It was also the constituent of the first molecular cloud, which was discovered by Professor Townes and his coworkers in interstella

云状 发表于 2025-3-29 20:14:33

Recommender System for Decentralized Cloud Manufacturing manufacturing resources, selection of optimal Cloud Manufacturing service provider and efficient service scheduling is the core of achieving high-quality and prompt outcomes. This paper elaborates on the use of recommender system to filter out the best candidate CMfg service provider based on vario

踉跄 发表于 2025-3-30 02:59:56

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Felicitous 发表于 2025-3-30 05:33:04

The Optimal Conditions of Preparation of Phosphogypsum-Based Calcium Sulfate Hemihydrate Whiskers by Hydrothermal Method Using Phosphogypsum,sulfate hemihydrate whisker were very sensitive to reaction temperature, reaction time, and additives. Therefore, L25(5.) orthogonal experiments were carried out to obtain the optimal conditions. Composition, morphology, and structure of calcium sulfate hemihydrate whisker were characterized by SEM,
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查看完整版本: Titlebook: Microorganisms in Foods 8; Use of Data for Asse International Commission on Microbiological Specif Book 2011 Springer Science+Business Medi