失败主义者 发表于 2025-3-28 15:58:16

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混合 发表于 2025-3-28 22:28:47

Jeffrey A. Pederson,James L. Steele,Jeffrey E. Christensen,Edward G. Dudley

枪支 发表于 2025-3-28 23:33:18

Colum Dunne,Lisa Murphy,Sarah Flynn,Liam O’Mahony,Sile O’Halloran,Maria Feeney,Darrin Morrissey,Gera

GRAIN 发表于 2025-3-29 03:33:22

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先驱 发表于 2025-3-29 09:49:06

Peptidases and amino acid catabolism in lactic acid bacteriaas Arg, Thr, and His is well understood, few other amino acid catabolic pathways from lactic acid bacteria have been characterized in significant detail. Increasing research attention is being directed toward elucidating these pathways as well as characterizing their physiological and industrial significance.

尖叫 发表于 2025-3-29 13:35:35

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现代 发表于 2025-3-29 16:42:26

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AUGUR 发表于 2025-3-29 21:42:46

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壕沟 发表于 2025-3-30 00:22:33

bacteria have played an essential role in the preservationof food raw materials and have contributed to the nutritional,organoleptic and health properties of human food products and animalfeed. The important function that lactic acid bacteria still have inthe production of foods all over the world h

标准 发表于 2025-3-30 05:27:56

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查看完整版本: Titlebook: Lactic Acid Bacteria: Genetics, Metabolism and Applications; Proceedings of the S W. N. Konings,O. P. Kuipers,J. H. J. Huis Veld Conference