投射
发表于 2025-3-30 08:19:06
Wen-Tsai Sung,Indra Griha Tofik Isato different factors and must be very precisely treated, after evaluation of the disorders..At a sensorial level, when there are axonal injuries of the cutaneous nerves, the skin can present hypoesthesia without pain or, on the contrary, develop an unpleasant or painful sensitivity (tingling, allody
仲裁者
发表于 2025-3-30 14:50:52
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Canyon
发表于 2025-3-30 17:00:56
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故意钓到白杨
发表于 2025-3-30 23:47:33
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HILAR
发表于 2025-3-31 00:52:48
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自作多情
发表于 2025-3-31 05:08:33
Huang-Yin Chen,Teng-Wen Chang war, 1891 von . an der Hand von 4 linksseitigen Fällen beschrieben. Daher trägt sie auch den Namen der „.schen Deformität“. Dieser beschrieb dieselbe so: „Das linke Schulterblatt steht 2–3 cm höher als das rechte, und zwar, ohne daß am Rücken oder Thorax irgendeine sonstige Anomalie nachweisbar wär
FLING
发表于 2025-3-31 10:09:13
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发展
发表于 2025-3-31 14:19:57
Developing the Concept of Emotion for Rendang Packaging Design Using Kansei Engineeringeness, packaging plays a vital role. The packaging development process that involves the emotional feelings of consumers is crucial. Packaging can be optimized in design if it matches the emotional priorities of consumer preferences. So that the impression of the packaging can represent consumers’ e
prostate-gland
发表于 2025-3-31 19:19:31
Exploring Emotion Classification for Children with Autism in Response to Robot Movement: A Preliminalds promise for helping children with autism understand and communicate their emotions. However, there is limited research on emotional identification in children with autism during interactions with robots. This study aims to fill that gap by identifying emotional responses and proposing a emotion
Mercurial
发表于 2025-4-1 00:51:37
Implementation of the K-Means Genetic Algorithm to Determine the Design Concept for Toast Bread Pack is an opportunity factor for the development of processed bread businesses such as toast which is growing rapidly in Indonesia. However, the packaging used by toast products currently still has many shortcomings so it is necessary to make improvements according to the needs and emotions of consumer