Cirrhosis 发表于 2025-3-25 04:32:02
http://reply.papertrans.cn/55/5427/542688/542688_21.pngAdmonish 发表于 2025-3-25 11:09:56
http://reply.papertrans.cn/55/5427/542688/542688_22.pngintrigue 发表于 2025-3-25 12:52:19
http://reply.papertrans.cn/55/5427/542688/542688_23.pngCupidity 发表于 2025-3-25 16:22:57
http://reply.papertrans.cn/55/5427/542688/542688_24.png祸害隐伏 发表于 2025-3-25 20:54:53
Methods of Treatment of Surgical Complications After Kidney Transplantation, diagnose and treatment will also be touched upon. Infection or recurrent infection of the urinary tract after kidney transplantation due to urethra-bladder anastomosis decompression with a JJ catheter. Complications such a wound dehiscence after kidney transplantation with symptoms of dehisced surgIschemia 发表于 2025-3-26 02:01:04
Surgical Technique to Remove a Transplanted Kidney: Graftectomy or Transplantectomy,ary tract), hematuria, pain in the area of the transplanted kidney. The surgical technique of late removal of a transplanted kidney is surgical approach via old incision with subcapsular removal of the graft. This procedure is burdened with quite high mortality, reaching 10% and much more in some ce搬运工 发表于 2025-3-26 05:19:10
http://reply.papertrans.cn/55/5427/542688/542688_27.png星球的光亮度 发表于 2025-3-26 08:54:58
Book 2023ntation techniques..Kidney Transplantation: Step-by-Step Surgical Techniques. is a concise overview of techniques for kidney procurement, benching and transplantation. Therefore, it is a valuable resource for all practicing and trainee practitioners who encounter these patients in their day-to-day pGROUP 发表于 2025-3-26 14:50:31
http://reply.papertrans.cn/55/5427/542688/542688_29.pngCLIFF 发表于 2025-3-26 17:55:25
Andrzej Baranskiigate through large search spaces. The main thrust of fuzzy sets is in representing and managing nonnumeric (linguistic) information. The key notion (whose conceptual as weH as algorithmic importance has started to increase in the recent years) is that of information granularity. It somewhat concurs with the 978-1-4613-7811-2978-1-4615-6135-4