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Robert R. Rich,Jeffrey H. Hanke,Richard G. Cookynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and

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Harley Y. Tse,Ted H. Hansen,Shirley C-C. Lin,Alan S. Rosenthalynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and

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Garvin S. Bixler Jr.,M. Zouhair Atassiynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and

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Eli Benjamini,Beatrice C. Langton,Carl E. Mackewiczynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and

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Stéphane Demotz,Claudio Vita,Giampietro Corradinynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and

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查看完整版本: Titlebook: Immunobiology of Proteins and Peptides IV; T-Cell Recognition a M. Zouhair Atassi Book 1987 The Editor(s) (if applicable) and The Author(s)