culinary
发表于 2025-3-21 18:48:10
书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids影响因子(影响力)<br> http://figure.impactfactor.cn/if/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids影响因子(影响力)学科排名<br> http://figure.impactfactor.cn/ifr/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids网络公开度<br> http://figure.impactfactor.cn/at/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids网络公开度学科排名<br> http://figure.impactfactor.cn/atr/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids被引频次<br> http://figure.impactfactor.cn/tc/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids被引频次学科排名<br> http://figure.impactfactor.cn/tcr/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids年度引用<br> http://figure.impactfactor.cn/ii/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids年度引用学科排名<br> http://figure.impactfactor.cn/iir/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids读者反馈<br> http://figure.impactfactor.cn/5y/?ISSN=BK0424662<br><br> <br><br>书目名称Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids读者反馈学科排名<br> http://figure.impactfactor.cn/5yr/?ISSN=BK0424662<br><br> <br><br>
水汽
发表于 2025-3-21 20:28:24
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Infantry
发表于 2025-3-22 03:17:06
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Congeal
发表于 2025-3-22 05:44:56
Lipids of Clinically Significant Mycobacteria,nces pathogenicity but also provides targets for antimycobacterial drugs. A key cell envelope component is a lipid rich mycobacterial outer membrane (MOM) involving “free” lipids interacting with a “bound” layer of high molecular weight (70–90 carbons) long-chain fatty acids, the mycolic acids. The
尊敬
发表于 2025-3-22 11:58:22
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WAG
发表于 2025-3-22 12:56:09
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桶去微染
发表于 2025-3-22 19:12:31
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Agnosia
发表于 2025-3-22 23:55:53
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Callus
发表于 2025-3-23 02:48:15
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Institution
发表于 2025-3-23 08:14:58
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