串通
发表于 2025-3-26 21:07:00
Hans-Jürgen Bucher from the LAB. Development in advanced chromatographic techniques, enhanced purification of the biosurfactant, and production from simpler medium could lead to determine structurally purified biosurfactants for future applications in food and therapeutics formulations.
STALE
发表于 2025-3-27 03:42:10
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entreat
发表于 2025-3-27 06:34:45
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该得
发表于 2025-3-27 12:13:20
Vinzenz Wyssls. The presence of an established integrated informatics framework for health information exchange in NY State conveyed significant advantages in advanced preparedness and just-in-time response to the event. This paper describes how the framework supported and enhanced the efficacy of NY’s response
Anhydrous
发表于 2025-3-27 17:12:55
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大包裹
发表于 2025-3-27 19:25:25
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散布
发表于 2025-3-28 01:42:08
Christiane Eilders,Michael Haller,Hans Mathias Kepplinger,Manfred Rühl,Siegfried Weischenberg,Martincent advances in the field of microbial biosurfactants.Each Biosurfactants, tensio-active compounds produced by living cells, are now gaining increasing interest due to their potential applications in many different industrial areas in which to date almost exclusively synthetic surfactants have been
noxious
发表于 2025-3-28 03:11:18
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nonplus
发表于 2025-3-28 07:27:33
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Cirrhosis
发表于 2025-3-28 10:27:17
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