杀人
发表于 2025-3-30 08:42:28
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草本植物
发表于 2025-3-30 13:10:47
Aims and Requirements of the Baking Processfermentation and dough leavening have been discussed. In paragraph 1.1.3 certain aspects and features of some baking-ovens utilized in craft and industrial bakeries have been touched upon as part of the total breadmaking operation/This paragraph deals with the objectives of the process generally, be
陈腐的人
发表于 2025-3-30 17:02:43
Elements of the Baking Process and Their Controluring baking, the optimization of the controllable variables merits some consideration. The central object for such considerations is the shaped and proofed dough-piece, and in order to understand what changes the dough-piece undergoes, and how they can be influenced by the baker, the baking process
赏心悦目
发表于 2025-3-30 20:58:40
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dapper
发表于 2025-3-31 02:06:10
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步兵
发表于 2025-3-31 07:28:27
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征服
发表于 2025-3-31 12:08:12
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